Four Seasons Cantonese Restaurant Menu

4.8 - EWN Awards
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39 Lordens Hill, Dinnington, Sheffield S25 2QE, United Kingdom
+44 1909 551168

Culinary Philosophy

Four Seasons Cantonese Restaurant boasts a diverse menu that caters to a variety of tastes. It offers 17 delightful plates, posing an impressive selection for any palate. The vegetarian soup options stand out, including the Vegetarian Hot & Sour Soup and the Sweet Corn Soup, ideal starters before the main courses.

For mains, the Mixed Vegetables in different savory sauces, including black bean and satay, offer a flavorful experience while ensuring vegetarian guests leave satisfied. For those craving a little more, the restaurant highlights succulent duck and prawn dishes that customers adore, making them popular choices for a memorable meal.

The menu also acknowledges dessert lovers, providing sweet final courses that many patrons deem a must-try. The cuisine seamlessly marries tradition with taste, inviting diners for repeated visits to savor its robust flavors.

About Four Seasons Cantonese Restaurant

Located at 39 Lordens Hill, Sheffield, Four Seasons Cantonese Restaurant brings a piece of China to the heart of Dinnington. This fully accessible restaurant prides itself on providing a warm environment for everyone. Guests can find a variety of seating options, all designed to enhance comfort during their meal. The restaurant caters not only to larger parties but also welcomes solo diners, making it a versatile choice for any meal. The atmosphere is casual yet cosy, dressed with beautiful decor that sets a serene dining backdrop.

Four Seasons stands out with its commitment to excellent service and delightful culinary offerings. It's both family-friendly and perfect for romantic dinners alike, featuring a bar on-site for those wishing to unwind with a drink. Parking is hassle-free here; visitors can enjoy free on-street parking or utilize the nearby free parking lot.

Moreover, the restaurant is wheelchair accessible, providing convenient entrance and seating for all patrons. The expanded hours from Monday to Sunday ensure that cravings for delicious Cantonese dishes can be satisfied any day of the week.